Flakes and Unmalted Grains
Adding flakes to the mash has an effect on the taste as the flakes are made from unmalted grains.
To achieve good starch conversion, first allow to boil for 30 minutes in a little water, then leave to cool.
Mash together with the malt.
To achieve good starch conversion, first allow to boil for 30 minutes in a little water, then leave to cool.
Mash together with the malt.
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